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The Nutrition InvestigatorThe health and nutrition blog by Dr. Roc Ordman.

Archive for ‘genomics

AJCN May, 2010

by Roc » click here for full post

SUMMARY – See this, longer synopses, and links to published articles further down this page at DETAILS at www.nutritioninvestigator.org.
EATING FOR HEALTH
1. Steamed foods are better fpr health than those cooked with high heat
2. Adding the right spices to meat before cooking reduces harmful products from cooking – Cloves, Cinnamon, Oregano, […] Read more »

Linus Pauling Meeting Notes May, 2009

by Roc » click here for full post

Linus Pauling Meeting Notes   May, 2009 About the Linus Pauling Institute
See the entire program with full names and institutions here.
Below after this 2 page summary is my 6 page summary of the conference.
SUMMARY:
WHY SO MANY NEW NUTRITION DISCOVERIES NOW – Omics approach:  These are the technologies for finding the molecules that exist in […] Read more »

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