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The Nutrition InvestigatorThe health and nutrition blog by Dr. Roc Ordman.

Archive for ‘July, 2012

Cancer treatment and prevention August 2012

by Roc » click here for full post

New discovery as of August, 2012: Many chemotherapies were discovered in Aug, 2012, to actually promote the formation of cancer rather than reducing caner. All the more reason to rely on nutrition and vitamin C treatment to cure or prevent cancer.
In response to many inquiries from physicians and friends about nutritional strategies to deal with […] Read more »

July J Nutrition 2012

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Enduring the drought, spending hours watering my square foot garden, roses, and 28 new trees. Global warming is responsible for the rapid rise in extreme weather conditions – droughts, floods, ultrawarm and ultracold winters and summers. Sure happy I have a lovely piece of earth to care for. Sure wish the nations of the world […] Read more »


by Roc » click here for full post

I have a dear friend who just visited, who is very healthy but has high cholesterol and is taking a statin.  So I did this research, as I have heard and read that statins lower cholesterol, but are quite hazardous and may not lower the risk of heart disease, except for those who have already […] Read more »

AJCN July 2012

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Read the details after the headlines:
HEADLINES: FOR ALL: 1. People who consume two daily tablespoons of olive oil reduce mortality 26% and heart disease 44% compared to those getting less. 2. Rules to dramatically reduce cancer risk: a. be lean; b. be physically active; c. limit energy dense food intake; d. eat mostly plants; e. […] Read more »

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